Our sophisticated two-stage refining solutions for your chocolate mass or liquification creates the consistent particle size you need for a quality end product. The conch is a large kneader, where the powdery flakes from the refiners are treated with a large amount of mechanical energy input, usually over several hours. https://dallascgfeb.blogars.com/26158935/açıklanan-chocolate-powdered-sugar-mill-hakkında-5-kolay-gerçekler