A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep knowledge about marrying flavors and aromas. His signature cocktails are six forms of ‘tea-tail,’ a number of minimal-alcohol tea cocktails served in wine glasses to appreciate their aroma and extensive aftertaste. Now that we’re in https://sociallytraffic.com/story2281635/fascination-about-japanese-whisky-reddit