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The 2-Minute Rule for Beijing Red Pepper

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Increase the onions and bell pepper and Cook dinner right up until just cooked. Then incorporate the garlic and stir for around thirty seconds. Tips For Slicing the Beef: Slice the meat against the grain. What this means is cutting in the muscle fibers, earning the meat much more tender. https://zaneffcpz.mpeblog.com/55136944/the-beijing-red-pepper-diaries

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