Cinnamon and clove-infused rice is layered about items of chilli, cardamom and turmeric-marinated hen, then sluggish cooked until finally the flavours merge together to develop absolute perfection. Ginger strives to feed the individuals of Sydney genuine north Indian mughlai cuisine, while sitting within an inviting, and comfortable environment. Their menu https://hemanimehmiindianrestaurant.com.au/category/drinks/